Microencapsulation of Sacha Inchi (Plukenetia huayllabambana) Oil by Spray Drying with Camu Camu (Myrciaria dubia (H.B.K.) Mc Vaugh) and Mango (Mangifera indica) Skins

Rafael Alarcón Rivera
, Billy Francisco Gonzales García
, Axel Sotelo
, Gabriela Laura Gallardo
, M. Carmen Pérez-Camino
, Nancy Chasquibol Silva

Research output: Contribution to journal › Article (Contribution to Journal) › peer-review

1 results

Finished
Preparation of functional beverage, source of omega 3 and microencapsulated antioxidants of camu camu and mango peels, to promote the commercial development of Peruvian biodiversity
Chasquibol Silva, N. A. (PI) & Montoya Ramirez, M. F. (CoI)
INNOVATE PERU
30/04/18 → 29/08/19
Project: Research