Surface chemistry of carbon nanotubes impacts the growth and expression of water channel protein in tomato plants

Hector Villagarcia; Enkeleda Dervishi; Kanishka De Silva; Alexandru S. Biris; Mariya V. Khodakovskaya

doi:10.1002/smll.201102661

Surface chemistry of carbon nanotubes impacts the growth and expression of water channel protein in tomato plants

Hector Villagarcia
, Enkeleda Dervishi
, Kanishka De Silva
, Alexandru S. Biris
, Mariya V. Khodakovskaya

Producción científica: Contribución a una revista › Artículo (Contribución a Revista) › revisión exhaustiva

258 Citas (Scopus)

Resumen

Specific properties of carbon nanotubes, such as their level of agglomeration in the medium and their surface characteristics, can be critical for the physiological response of plants upon application of carbon nanotubes. The correlations among the level of aggregation, the type of functional group on the surface of the carbon nanotubes, and the growth performance of tomato plants are documented.

Idioma original	Inglés
Páginas (desde-hasta)	2328-2334
Número de páginas	7
Publicación	Small
Volumen	8
N.º	15
DOI	https://doi.org/10.1002/smll.201102661
Estado	Publicada - 6 ago. 2012
Publicado de forma externa	Sí

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10.1002/smll.201102661

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title = "Surface chemistry of carbon nanotubes impacts the growth and expression of water channel protein in tomato plants",

abstract = "Specific properties of carbon nanotubes, such as their level of agglomeration in the medium and their surface characteristics, can be critical for the physiological response of plants upon application of carbon nanotubes. The correlations among the level of aggregation, the type of functional group on the surface of the carbon nanotubes, and the growth performance of tomato plants are documented.",

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AU - Villagarcia, Hector

AU - Dervishi, Enkeleda

AU - De Silva, Kanishka

AU - Biris, Alexandru S.

AU - Khodakovskaya, Mariya V.

PY - 2012/8/6

Y1 - 2012/8/6

N2 - Specific properties of carbon nanotubes, such as their level of agglomeration in the medium and their surface characteristics, can be critical for the physiological response of plants upon application of carbon nanotubes. The correlations among the level of aggregation, the type of functional group on the surface of the carbon nanotubes, and the growth performance of tomato plants are documented.

AB - Specific properties of carbon nanotubes, such as their level of agglomeration in the medium and their surface characteristics, can be critical for the physiological response of plants upon application of carbon nanotubes. The correlations among the level of aggregation, the type of functional group on the surface of the carbon nanotubes, and the growth performance of tomato plants are documented.

UR - https://www.scopus.com/pages/publications/84864489389

U2 - 10.1002/smll.201102661

DO - 10.1002/smll.201102661

M3 - Artículo (Contribución a Revista)

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AN - SCOPUS:84864489389

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VL - 8

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Surface chemistry of carbon nanotubes impacts the growth and expression of water channel protein in tomato plants

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